"Oven thermometer. Since most oven temperatures vary from top to bottom and side to side, place an oven thermometer next to food while cooking to ensure proper temperatures."," Features"
"Disposable thermometers instantly read the level of doneness."," Features"," Color band turns red for rare (130-140°F), medium (150-160°F), and well done (160-170°F)."
"8772J Temp Rite® Disposable Burger Thermometer","Disposable thermometers instantly read the level of doneness."," Features"," Color band changes when meat reaches 160°F - the USDA recommended serving temperature for ground beef."
"8775J Temp Rite® Disposable Pork\/Poultry Thermometers","Disposable thermometers instantly read the level of doneness."," Features"," Color band turns 2\/3 red when pork is done (150-160°F) and completely red when poultry is done."
"8777J Temp Rite® Disposable Fish Thermometers","Disposable thermometers instantly read the level of doneness."," Features"," Color band turns red when fish is done at 145°F."